There’s so much new food to try, our Tapas menu is always evolving to give a new flavors and experiences.
Tapas Menu
Potato Roasties vegan gluten free
served with dipping sauce $8
Crumbed Mozzarella Sticks vegetarian
served with fruit chutney $8
Halloumi Chips vegetarian
Hand cut halloumi, deep fried and seasoned with lemon pepper $9
Strawberry salsa option $4
Edamame Beans vegan gluten free
Soft young soybeans sauteed in chilli, coriander, lemon, ginger and garlic $9
Dip Plate vegetarian
Selection of three dips of the day, served with warm pita $12
Spanakopita vegetarian
Greek spinach pie, finished with coriander, tomatoes and feta $9
Chatter Platter vegetarian gluten free
A selection of soft and hard cheese, handmade fennel lavosh, rice crackers, fresh and dried fruits, nuts and seeds $23/$43
Lamb Kofta gluten free optional
Ground lamb sticks mixed with aromatics and served with yoghurt in pita $9
Chorizo gluten free optional
Sauteed in wine with bacon and caramelized onions, along with toast $12
Pate gluten free optional
Duck and Black Truffle pate with toasted brioche $14
Potato Prawns gluten free
Prawn tails wrapped in spiraled potato, friend till crispy, served with kewpie mayo $9
Mezze Board
A selection of cured meats, traditional mozzarela caprese, pickled vegetables and bread $23
Tapas Platter gluten free optional
A full board of chef’s choice tapas, suitable for groups $65
To Finish…
Please see the display fridge for an Assortment of cakes and tarts available
